37 EASY NO BAKE THANKSGIVING APPETIZERS
1. Stuffed Mini Peppers
These colourful little bites are perfect for adding a pop of colour to your Thanksgiving table.
Stuffed mini peppers are not only easy to prepare but also allow for endless filling variations.
Ingredients:
- Mini sweet peppers
- Cream cheese
- Fresh herbs (like chives or parsley)
- Salt and pepper
Instructions:
- Cut the tops off the mini peppers and remove seeds.
- In a bowl, mix cream cheese with chopped herbs, salt, and pepper.
- Stuff each pepper with the cream cheese mixture.
- Serve chilled or at room temperature.
2. Caprese Skewers
These skewers are a fresh and vibrant way to enjoy classic Caprese flavours. They are simple, elegant, and sure to please.
They are good option for your thanksgiving appetizers.
Ingredients:
- Cherry tomatoes
- Fresh mozzarella balls
- Fresh basil leaves
- Balsamic glaze
- Skewers
Instructions:
- On each skewer, thread a cherry tomato, a basil leaf, and a mozzarella ball. Repeat until the skewer is filled.
- Drizzle with balsamic glaze just before serving.
3. Hummus and Veggie Cups
Individual veggie cups with hummus make for a healthy and colourful appetizer. They are easy to grab and go!
Ingredients:
- Hummus (store-bought or homemade)
- Assorted cut vegetables (carrots, cucumbers, bell peppers)
- Small cups
Instructions:
- Spoon hummus into the bottom of each cup.
- Stand cut veggies upright in the hummus.
- Arrange on a platter for serving.
4. Bruschetta with Tomato and Basil
This classic Italian appetizer is always a crowd-pleaser. The fresh flavours of tomato and basil are perfect for Thanksgiving.
Ingredients:
- Baguette, sliced
- Fresh tomatoes, diced
- Fresh basil, chopped
- Olive oil
- Balsamic vinegar
- Salt and pepper
Instructions:
- Mix diced tomatoes, basil, olive oil, balsamic vinegar, salt, and pepper in a bowl.
- Spoon the mixture onto baguette slices just before serving.
5. Cheese and Charcuterie Board
A cheese and charcuterie board is a great way to showcase a variety of flavours. These no bake thanksgiving appetizers are easy to assemble and always look impressive.
Ingredients:
- Assorted cheeses (cheddar, brie, goat cheese)
- Cured meats (salami, prosciutto)
- Crackers
- Nuts
- Fresh fruits (grapes, apple slices)
Instructions:
- Arrange cheeses and meats on a large board.
- Fill in gaps with crackers, nuts, and fruits.
- Serve with toothpicks and cheese knives.
6. Spinach and Feta Stuffed Mushrooms
These stuffed mushrooms are rich and flavourful. They are perfect for a savory bite before the big feast.
Ingredients:
- Button mushrooms, stems removed
- Spinach (fresh or frozen, cooked and drained)
- Feta cheese, crumbled
- Olive oil
- Garlic powder
Instructions:
- In a bowl, combine spinach, feta, olive oil, and garlic powder.
- Stuff the mixture into the mushroom caps.
- Serve immediately or chill until ready to serve.
7. Savory Yogurt Dip with Pita Chips
This yogurt dip is creamy and tangy, perfect for pairing with crispy pita chips. It’s refreshing and easy to make.
Ingredients:
- Greek yogurt
- Lemon juice
- Fresh dill, chopped
- Garlic powder
- Pita chips
Instructions:
- In a bowl, mix Greek yogurt with lemon juice, dill, and garlic powder.
- Serve with pita chips for dipping.
8. Fruit and Nut Energy Bites
These bites are not only healthy but also delicious. They are perfect for a quick pick-me-up during holiday prep. This is a good option for a no bake thanksgiving appetizers.
Ingredients:
- Dates, pitted
- Nuts (almonds, walnuts)
- Peanut butter
- Coconut flakes (optional)
Instructions:
- In a food processor, blend dates, nuts, and peanut butter until combined.
- Roll into small balls and coat with coconut flakes if desired.
- Refrigerate before serving.
9. Deviled Eggs
A classic appetizer, deviled eggs are simple to make and always a hit. You can customize the filling to suit your taste.
Ingredients:
- Hard-boiled eggs
- Mayonnaise
- Dijon mustard
- Paprika
- Salt and pepper
Instructions:
- Halve the hard-boiled eggs and scoop out the yolks.
- In a bowl, mix yolks with mayonnaise, mustard, salt, and pepper.
- Spoon or pipe the mixture back into the egg whites and sprinkle with paprika.
10. Mini Caprese Salad Cups
These mini salad cups are a delightful twist on traditional Caprese salad, perfect for bite-sized enjoyment.
Ingredients:
- Cherry tomatoes, halved
- Mozzarella balls
- Fresh basil leaves
- Olive oil
- Salt and pepper
- Small cups or skewers
Instructions:
- Layer cherry tomato halves, mozzarella balls, and basil leaves in small cups.
- Drizzle with olive oil and season with salt and pepper before serving.
11. Antipasto Skewers
These skewers are a flavourful mix of Italian ingredients. They are easy to make and great for grazing.
Ingredients:
- Cherry tomatoes
- Mozzarella balls
- Salami slices
- Olives
- Skewers
Instructions:
- On each skewer, thread a cherry tomato, salami slice, mozzarella ball, and olive.
- Repeat until the skewer is full. Serve chilled.
12. Guacamole and Tortilla Chips
Fresh guacamole is always a crowd favourite. I always Pair it with crispy tortilla chips for a delicious snack.
Ingredients:
- Ripe avocados
- Lime juice
- Cilantro, chopped
- Salt
- Tortilla chips
Instructions:
- Mash avocados in a bowl and mix in lime juice, cilantro, and salt.
- Serve with tortilla chips for dipping.
13. Cranberry Brie Bites
These delightful bites combine sweet cranberry sauce with creamy brie, all wrapped in flaky pastry. They are simple yet elegant.
Ingredients:
- Mini phyllo cups (store-bought)
- Brie cheese, cut into small pieces
- Cranberry sauce
Instructions:
- Preheat the oven to 350°F (175°C).
- Place brie pieces in each phyllo cup and top with a spoonful of cranberry sauce.
- Bake for about 10 minutes or until the cheese is melted. Serve warm.
14. Sweet Potato and Black Bean Salsa
This hearty salsa adds a unique twist to your appetizer spread. It is filling, colourful, and packed with flavour.
Ingredients:
- Sweet potatoes, cooked and diced
- Black beans, rinsed and drained
- Red onion, diced
- Lime juice
- Cilantro, chopped
- Salt
Instructions:
- In a bowl, combine diced sweet potatoes, black beans, red onion, lime juice, cilantro, and salt.
- Serve with tortilla chips.
15. Cucumber Sandwiches
These light and refreshing sandwiches are easy to make and perfect for a festive gathering.
Ingredients:
- Bread (white or whole grain)
- Cream cheese
- Cucumber, sliced
- Fresh dill
Instructions:
- Spread cream cheese on slices of bread.
- Layer cucumber slices on top and sprinkle with dill.
- Cut into small squares or triangles for serving.
16. Roasted Red Pepper and Feta Dip
This flavourful dip is great for spreading on crackers or veggies. It’s creamy and has a nice kick from the roasted peppers.
Ingredients:
- Roasted red peppers (jarred or homemade)
- Feta cheese
- Olive oil
- Garlic, minced
Instructions:
- In a food processor, blend roasted red peppers, feta, olive oil, and garlic until smooth.
- Serve with pita chips or vegetables.
17. Mini Quiches
These bite-sized quiches are a versatile appetizer that can be filled with your favourite ingredients.
Ingredients:
- Pre-made pastry shells
- Eggs
- Cream
- Cheese (cheddar or Swiss)
- Vegetables (spinach, mushrooms, or bell peppers)
Instructions:
- Preheat the oven to 375°F (190°C).
- In a bowl, whisk together eggs and cream. Stir in cheese and vegetables.
- Pour mixture into pastry shells and bake for 15-20 minutes until set.
18. Apple Slices with Nut Butter
This simple, healthy snack is perfect for balancing out richer holiday foods.
Ingredients:
- Apples, sliced
- Almond or peanut butter
- Honey (optional)
Instructions:
- Arrange apple slices on a platter.
- Serve with nut butter for dipping, drizzling honey on top if desired.
19. Cheddar and Chive Biscuits
These flaky biscuits are a perfect savory treat. They are easy to make and great for snacking.
Ingredients:
- Bisquick mix
- Shredded cheddar cheese
- Chives, chopped
- Milk
Instructions:
- Preheat the oven to 400°F (200°C).
- In a bowl, mix Bisquick, cheddar, chives, and milk until combined.
- Drop spoonfuls onto a baking sheet and bake for 10-12 minutes until golden.
20. Smoked Salmon and Cream Cheese Bites
These elegant bites are perfect for adding a touch of sophistication to your thanksgiving appetizers spread.
Ingredients:
- Cucumber, sliced
- Cream cheese
- Smoked salmon
- Fresh dill
Instructions:
- Spread cream cheese on cucumber slices.
- Top with smoked salmon and garnish with dill.
21. Pumpkin Hummus
This seasonal twist on traditional hummus adds a delicious pumpkin flavour, making it perfect for Thanksgiving.
Ingredients:
- Canned pumpkin puree
- Tahini
- Lemon juice
- Olive oil
- Garlic
- Spices (cinnamon, nutmeg)
Instructions:
- In a food processor, blend pumpkin puree, tahini, lemon juice, olive oil, garlic, and spices until smooth.
- Serve with pita chips or veggies.
22. Stuffed Celery Sticks
These crunchy, savory bites are perfect for a light appetizer.
Ingredients:
- Celery sticks
- Cream cheese or peanut butter
- Raisins or chopped nuts
Instructions:
- Fill celery sticks with cream cheese or peanut butter.
- Top with raisins or chopped nuts for added texture.
23. Prosciutto-Wrapped Asparagus
This simple yet elegant appetizer is sure to impress. The salty prosciutto pairs perfectly with the crisp asparagus.
Ingredients:
- Asparagus spears
- Prosciutto slices
Instructions:
- Wrap each asparagus spear with a slice of prosciutto.
- Serve raw or lightly grill for a warm option.
24. Olive Tapenade
This savory spread is great for dipping or spreading on bread. It is packed with flavour and super easy to make.
Ingredients:
- Mixed olives (green and black)
- Capers
- Garlic
- Olive oil
Instructions:
- In a food processor, blend olives, capers, garlic, and olive oil until coarsely chopped.
- Serve with crusty bread or crackers.
25. Peach and Goat Cheese Crostini
These sweet and savory bites are a delightful combination of flavours that will leave your guests wanting more.
Ingredients:
- Baguette, sliced and toasted
- Goat cheese
- Fresh peaches, sliced
- Honey
Instructions:
- Spread goat cheese on toasted baguette slices.
- Top with peach slices and drizzle with honey.
26. Savory Cheddar and Chive Scones
These delicious scones are cheesy and flavourful, perfect for a light bite.
Ingredients:
- All-purpose flour
- Baking powder
- Cheddar cheese, shredded
- Chives, chopped
- Butter
- Milk
Instructions:
- Preheat the oven to 425°F (220°C).
- In a bowl, mix flour, baking powder, cheese, and chives. Cut in butter until crumbly.
- Add milk to form a dough, roll out, and cut into triangles. Bake for 15 minutes.
27. Zucchini and Corn Fritters
These light and crispy fritters are perfect for snacking and can be served with a dipping sauce.
Ingredients:
- Zucchini, grated
- Corn kernels
- Eggs
- Flour
- Salt and pepper
- Oil for frying
Instructions:
- In a bowl, combine zucchini, corn, eggs, flour, salt, and pepper.
- Heat oil in a skillet, drop spoonfuls of the mixture, and cook until golden brown on both sides.
28. Spicy Cheese Balls
These bite-sized cheese balls are packed with flavour and are great for sharing. It’s one good option for a no bake thanksgiving appetizers.
Ingredients:
- Cream cheese
- Shredded cheese (cheddar or pepper jack)
- Hot sauce
- Chopped green onions
- Crackers for serving
Instructions:
- In a bowl, mix cream cheese, shredded cheese, hot sauce, and green onions.
- Roll into small balls and chill before serving with crackers.
29. Marinated Olives
These marinated olives are an easy and sophisticated appetizer that brings a burst of flavour to the table.
Ingredients:
- Mixed olives
- Olive oil
- Fresh herbs (rosemary, thyme)
- Garlic cloves
Instructions:
- In a bowl, combine olives, olive oil, herbs, and garlic.
- Let marinate for at least an hour before serving.
30. Cheesy Cauliflower Bites
These cheesy bites are a great low-carb option that still satisfies.
Ingredients:
- Cauliflower florets
- Shredded cheese (cheddar or mozzarella)
- Garlic powder
- Olive oil
Instructions:
- Preheat the oven to 400°F (200°C).
- Toss cauliflower florets with olive oil, cheese, and garlic powder.
- Roast for 20 minutes until golden and tender.
31. Caramelized Onion Dip
This rich dip is perfect for chips or veggies and has a deliciously sweet and savory flavour.
Ingredients:
- Onions, sliced
- Cream cheese
- Sour cream
- Garlic powder
- Olive oil
Instructions:
- In a skillet, caramelize onions in olive oil until golden brown.
- In a bowl, mix caramelized onions with cream cheese, sour cream, and garlic powder. Serve with chips.
32. Dried Fruit and Nut Bites
These energy bites are packed with nutrients and make for a healthy snack.
Ingredients:
- Dried fruits (apricots, cranberries)
- Nuts (almonds, walnuts)
- Honey
Instructions:
- In a food processor, blend dried fruits and nuts until combined.
- Roll into small balls and chill before serving.
33. Pimento Cheese Spread
This Southern classic is creamy and flavourful, perfect for spreading on crackers or bread.
Ingredients:
- Cream cheese
- Shredded cheddar cheese
- Pimentos
- Garlic powder
Instructions:
- In a bowl, mix cream cheese, cheddar, pimentos, and garlic powder until smooth.
- Serve with crackers or vegetables.
34. Bacon-Wrapped Dates
These sweet and salty bites are a perfect addition to your appetizer spread and are always a hit.
Ingredients:
- Medjool dates, pitted
- Bacon slices
Instructions:
- Preheat the oven to 400°F (200°C).
- Wrap each date with a half slice of bacon and secure with a toothpick.
- Bake for 15-20 minutes until bacon is crispy.
35. Chocolate-Dipped Pretzels
These sweet and salty snacks are a fun and festive treat that everyone will love.
Ingredients:
- Pretzel rods or twists
- Melted chocolate (dark or white)
- Sprinkles (optional)
Instructions:
- Dip pretzels halfway into melted chocolate.
- Place on parchment paper and sprinkle with sprinkles if desired. Allow to set.
36. Cranberry Salsa
This refreshing salsa adds a burst of flavour and colour to your appetizer table.
Ingredients:
- Fresh cranberries
- Jalapeño, diced
- Red onion, diced
- Cilantro, chopped
- Lime juice
Instructions:
- In a food processor, blend cranberries, jalapeño, onion, cilantro, and lime juice until coarsely chopped.
- Serve with tortilla chips.
37. Vegetable Spring Rolls
These fresh spring rolls are filled with colourful veggies and served with a tasty dipping sauce. It’s another good option for a no bake thanksgiving appetizers.
Ingredients:
- Rice paper wrappers
- Assorted vegetables (carrots, bell peppers, cucumber)
- Fresh herbs (mint, cilantro)
- Soy sauce or peanut sauce for dipping
Instructions:
- Soak rice paper wrappers in warm water until pliable.
- Fill with sliced vegetables and herbs, then roll tightly. Serve with dipping sauce.
These 37 easy no-bake Thanksgiving appetizers are sure to make your holiday gathering a delicious success!
Each dish is simple to prepare, allowing you to enjoy more time with your loved ones while still offering a stunning spread of flavours and textures. Happy Thanksgiving!
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